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Iron Dosa Tawa combo+Cast iron kadai 8"+ Kuzhi paniyaram 7 holes- Combo
Iron Dosa Tawa combo+Cast iron kadai 8"+ Kuzhi paniyaram 7 holes- Combo
Iron Dosa Tawa combo+Cast iron kadai 8"+ Kuzhi paniyaram 7 holes
Iron Dosa Tawa combo+Cast iron kadai 8"+ Kuzhi paniyaram 7 holes- Combo
Iron Dosa Tawa combo+Cast iron kadai 8"+ Kuzhi paniyaram 7 holes- Combo
Iron Dosa Tawa combo+Cast iron kadai 8"+ Kuzhi paniyaram 7 holes- Combo
Iron Dosa Tawa combo+Cast iron kadai 8"+ Kuzhi paniyaram 7 holes- Combo
Iron Dosa Tawa combo+Cast iron kadai 8"+ Kuzhi paniyaram 7 holes- Combo
Iron Dosa Tawa combo+Cast iron kadai 8"+ Kuzhi paniyaram 7 holes- Combo

Iron Dosa Tawa combo+Cast iron kadai 8"+ Kuzhi paniyaram 7 holes- Combo

Rs.2,499.00 Rs.2,799.00
The best breakfast combo,
the combo consist of : 
-Iron Dosa Tawa combo
-Cast iron kadai 8"
-Kuzhi paniyaram 7 holes 
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Product Details
Cast iron Kuzhipaniyaram/paddu kadai or any mordern recipe made in this cast iron heavy kadai is healthy,crispy and tasty.

By using a real iron cookware you not only ensurer you avoid harmful effects of nonstick but also reap additional benefits such as balancing the acidity and adding iron to it.

This piece is hand crafted using sand molds in the rural south India


Type of food : Suitable for shallow and deep fry

Size : 1.7-2 kgs weight
7-8 inches diameter.
7-holes

Flat: Suitable for gas stove, induction and hot plate

Cast iron kadai - "Potato roast garam garam - yes…this kadai is a king in roasting anything quickly

By using a real iron cookware you not only ensurer you avoid harmful effects of nonstick but also reap additional benefits such as balancing the acidity and adding iron to it.

This piece is hand crafted using sand molds in the rural south India"
Type of food : Suitable for shallow and deep fry

Size :

Medium:

1.8 kgs weight

8 inches diameter.
Suitability :Suitable for fire wood and gas stove. 
Iron Dosa tawa- Concave
  • This IRON TAWA FOR DOSA is TOXIN-FREE.

  • IRON TAWA FOR DOSA cooks quickly and also serves EVEN HEATING throughout the skillet body; conserves cooking gas.

  • NO SYNTHETIC OR CHEMICAL COATINGS USED. 

  • Simple seasoning technique helps create a chemical-free non-stick surface over  IRON DOSA TAWA.

  • Adds an authentic Indian flavour for sautéing, pan-frying, searing, baking, braising, broiling, roasting, and yet more cooking methods.

  • Ergonomically designed handle for the comfort of handling.

  • This IRON TAWA FOR DOSA is Ideal for high-heat cooking as well as direct contact with flames.

  • Suitable for stove and fire wood not suitable for hot plate or induction

  • Choose the flat tawa s for induction and hot plate

  • Made in India.

"A dream dosa is in making in your kitchen. Masal Dosa, Onion uthapam,Ghee roast. Yes you can make it all. 

Quick tips : Iron dosa kal listens to you and gets used to you. train it and use it. Heat the dosa kal, sprinkle water, keep it in medium heat and spread the batter.

If the kadai is too hot, the batter will stick and wont spread evenly. If not heated, dosa may not turn out as desired.

Suitable for Gas stove and fire wood. 

By using a real iron cookware you not only ensurer you avoid harmful effects of nonstick but also reap additional benefits such as balancing the acidity and adding iron to it.

This piece is hand crafted using sand molds in the rural south India"

Type of food : All types of Dosa and adai. Chapathi with or without oil can also be made
Size : 2 kgs weight
11 inches diameter.
additional= Dosa turner+Dosa kattai
Not suitable for induction and hot plate

Seasoning Instructions : Oil has been applied on the kadai to keep it away from rust.
Before first time use, apply any vegetable oil like gingely, coconut,olive etc and heat it in low flame , fry an onion or potato and throw the same. wash well and use. Every time you use it , you are seasoning it, older the kadai, better the output.
Donot use chemical based cleaner, 
Suggest fully natural Dishwash like Butyfulhome."
*Sizes and Weights may vary slightly as few are handmade or slight variation in moulds

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